Chicken Chow-mein Recipe|Chinese Chow-mein

Chow-mein is Definitely one of the signature dish of Chinese cuisine. I Personally had Indian and Chinese fusion .Chow-mein is Considered be a more authentic chinese dish.I love to eat Chow-mein is Indo-China Fusion.

Historical background of Chinese Chow-mein is far less mysterious. chow-mein or fried Noodles, Originated in Northern China ,Beside being ease to make at home if are your Bachelor or student live a alone very adaptable, Like all Chinese food.What make Chow-mein is memorable is not the specific ingredients so much as the Balance between grains and vegetables .

Ingredients :

• Egg noodles (boiled) 1/2 packet
• Chicken (boneless) 250 grams
• Prawn 250 grams
• Onion (chopped) 1
• Capsicum in three colours (finely cut) 1 /3
• Spring onions (finely cut) 3 stalks
• Cabbage (finely cut) 1/2 cup
• Soya sauce 3 tbsp
• Cornflour (dissolved in water) 2 tbsp
• Garlic (chopped) 1 tbsp
• Ginger (chopped) 1 tbsp
• Black pepper (crushed) 1 tsp

Chinese Chicken Chow-mein

( healthy alternatives such as chicken soup / chicken powder / chicken broth / chicken cube instead )

• Chicken stock 2 cups
• Salt to taste
• Oil 4 tbsp

Method :

• Heat oil in a wok & saute half the noodles.
• Place the boiled noodles in a serving dish & the fried noodles over it.
• Heat oil in a pot.
• Add ginger/garlic & onion stir lightly .
• Add chicken & saute for 5 minutes.
• Add prawns & saute for 5 minutes.
• Add soya sauce, black pepper,  ( see healthy alternatives ) & stock.
• When it boils , add vegetables & cook for 5 minutes.
• Add cornflour .
• When sauce thickens , pour this mixture over the noodles & mix lightly .
• Garnish with spring onions & serve hot.